"百味武隆"羊角街道-碗碗羊肉-炝拌羊蹄-酸辣羊血
<section style="margin: 5px auto; text-align: center;"><section style="display: inline-block; height: 36px; vertical-align: top; box-sizing:border-box;border-right-width: 18px; border-right-style: solid; border-right-color: rgb(227, 106, 108); color: inherit; box-sizing: border-box !important; border-top-width: 18px !important; border-top-style: solid !important; border-top-color: transparent !important; border-bottom-width: 18px !important; border-bottom-style: solid !important; border-bottom-color: transparent !important;"></section><section style="height: 36px; display: inline-block; color: rgb(254, 254, 254); font-size: 16px; margin-left: -12px; padding: 0px 15px; line-height: 36px; border-radius: 10px; background-color: rgb(227, 106, 108);"><span class="135brush" data-brushtype="text" style="color:#FFFFFF; font-size:18px">百味武隆-羊角街道美食</span></section><section style="vertical-align: top; display: inline-block; height: 36px; box-sizing:border-box;border-left-width: 18px; border-left-style: solid; border-left-color: rgb(227, 106, 108); margin-left: -12px; border-top-width: 18px !important; border-top-style: solid !important; border-top-color: transparent !important; border-bottom-width: 18px !important; border-bottom-style: solid !important; border-bottom-color: transparent !important;"></section></section><section style="width: 98%;margin: 20px auto;" data-width="98%"><section data-bgless="spin" data-bglessp="80" style="background: #ffe8d7;border-radius:2px;box-shadow: 0px -4px 12px #f8c8a4;padding: 12px;"><section data-autoskip="1" class="135brush" data-bgless="spin" data-bglessp="60" style="background: #fff4eb; font-size: 14px;text-align: justify;letter-spacing: 1.5px;line-height: 1.75em;color:#904f40;padding: 1em;"><p style="line-height:27px"><span style="font-size: 14px;"><strong><span style="letter-spacing: 0px; font-family: 方正仿宋_GBK;">菜名：</span></strong><span style="letter-spacing: 0px; font-family: 方正仿宋_GBK;">碗碗羊肉</span></span></p><p style="line-height:27px"><span style="font-size: 14px;"><strong><span style="letter-spacing: 0px; font-size: 14px; font-family: 方正仿宋_GBK;">食材及配料：</span></strong><span style="letter-spacing: 0px; font-size: 14px; font-family: 方正仿宋_GBK;">羊肉，海椒，花椒，胡椒，沙仁，八角，大蒜，老姜，葱，食盐，味精。</span></span></p><p style="line-height:27px"><span style="font-size: 14px;"><strong><span style="letter-spacing: 0px; font-size: 14px; font-family: 方正仿宋_GBK;">做法：</span></strong><span style="letter-spacing: 0px; font-size: 14px; font-family: 方正仿宋_GBK;">羊肉洗净下锅，水开后打去浮沫，加盐，花椒，胡椒，煮五十分钟后起锅，凉干后切片待用。</span></span></p><p style="line-height:27px"><span style="font-size: 14px;"><strong><span style="letter-spacing: 0px; font-size: 14px; font-family: 方正仿宋_GBK;">文化渊源、传承小故事：</span></strong><span style="letter-spacing: 0px; font-size: 14px; font-family: 方正仿宋_GBK;">两百多年前，李家湾山崩，形成了五里长滩，乌江上下船只不能正常通航，不论是客船还是货船，上下滩都要卸货下人，空船过滩，于是便产生了众多纤夫、挑夫和背二哥等。五里滩滩险水急，过往船只太多，常常要排队等待，滞留在此的人们要住宿、饮食甚至娱乐，因此旅栈、饭馆、当铺、茶楼等应运而生，羊角古镇空前繁荣。那时就在五里滩头老街上，开始经营碗碗羊肉生意。羊角乌江边山坡上，散放着很多板角山羊，这种山羊因长期食用悬崖峭壁上的各种野生药材枝叶，身体健壮、肌肉结实，形成了与其它山羊不同的肉质，烹饪出来的碗碗羊肉鲜嫩可口，香气扑鼻，羊肉不仅能御寒防风湿，还有补肾壮阳、开胃健脾功能。</span></span></p><p></p><p><span style="font-size: 14px;"><strong><span style="letter-spacing: 0px; font-size: 14px; font-family: 方正仿宋_GBK;">菜名：</span></strong><span style="letter-spacing: 0px; font-size: 14px; font-family: 方正仿宋_GBK;">炝拌羊蹄</span></span></p><p><span style="font-size: 14px;"><strong><span style="letter-spacing: 0px; font-size: 14px; font-family: 方正仿宋_GBK;">食材及配料：</span></strong><span style="letter-spacing: 0px; font-size: 14px; font-family: 方正仿宋_GBK;">羊蹄，辣椒，大蒜，鸡精，味精，酱油，醋。</span></span></p><p><span style="font-size: 14px;"><strong><span style="letter-spacing: 0px; font-size: 14px; font-family: 方正仿宋_GBK;">做法：</span></strong><span style="letter-spacing: 0px; font-size: 14px; font-family: 方正仿宋_GBK;">将新鲜羊蹄退毛洗净，加入清水，放入香辛料煮至软烂脱骨，然后淋上秘制酱汁</span></span></p><p></p><p><span style="font-size: 14px;"><strong><span style="letter-spacing: 0px; font-size: 14px; font-family: 方正仿宋_GBK;">菜名：</span></strong><span style="letter-spacing: 0px; font-size: 14px; font-family: 方正仿宋_GBK;">酸辣羊血</span></span></p><p><span style="font-size: 14px;"><strong><span style="letter-spacing: 0px; font-size: 14px; font-family: 方正仿宋_GBK;">食材及配料：</span></strong><span style="letter-spacing: 0px; font-size: 14px; font-family: 方正仿宋_GBK;">羊血，泡椒，花椒，胡椒，大蒜，老姜，葱，食盐，味精。</span></span></p><p><span style="font-size: 14px;"><strong><span style="letter-spacing: 0px; font-size: 14px; font-family: 方正仿宋_GBK;">做法：</span></strong><span style="letter-spacing: 0px; font-size: 14px; font-family: 方正仿宋_GBK;">热锅放油加入适量的泡椒炒一分钟，加入清水，放入适量的盐，鸡精，味精，胡椒粉烧开，再加入羊血，煮三分钟就可以出锅了</span></span></p><p></p><p style="line-height:27px"><span style="font-family: Times New Roman; letter-spacing: 0px; font-size: 14px;"></span></p><p style="line-height:27px"><span style="font-family: Times New Roman; letter-spacing: 0px; font-size: 14px;"><span style="letter-spacing: 0px; font-size: 14px; font-family: 方正仿宋_GBK;"> 羊角街道位于武隆城区西部，东与芙蓉街道相邻，南接凤山街道，西邻白马镇，北与双河镇和涪陵区武陵山乡接壤，地处渝湘高速土坎互通与</span>319<span style="letter-spacing: 0px; font-size: 14px; font-family: 方正仿宋_GBK;">国道交汇处，距武隆城区</span>8<span style="letter-spacing: 0px; font-size: 14px; font-family: 方正仿宋_GBK;">公里、重庆主城</span>154<span style="letter-spacing: 0px; font-size: 14px; font-family: 方正仿宋_GBK;">公里，离仙女山国家级旅游度假区</span>33<span style="letter-spacing: 0px; font-size: 14px; font-family: 方正仿宋_GBK;">公里、白马山休闲康养度假区</span>35<span style="letter-spacing: 0px; font-size: 14px; font-family: 方正仿宋_GBK;">公里。</span></span></p></section></section></section><p><br/></p><link rel="stylesheet" href="//www.aiwulongrencai.com/source/plugin/wcn_editor/public/wcn_editor_fit.css?v134_F4l" id="wcn_editor_css"/> 好看
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