现在还有多少人会做醪糟?
<!----><style type="text/css">html{font-size:375%}</style><link href="https://pic.app.aiwulongrencai.com/static/publish/css/style.css?v=1605251010499" rel="stylesheet" position="1" data-qf-origin="/static/publish/css/style.css?v=1605251010499"><!-- 付费贴--> <div class="preview_article "> <!----> <p class="">冬天早上来一碗煮醪糟汤圆,整个人都暖和了</p><p class="qf_image big noneditable" contenteditable="false"><img src="https://pic.app.aiwulongrencai.com/backend/20231212165351_7_FkkZVD-6_6Ai7pZImNKpSKXYBjJt.png" width="650" height="458" data-qf-origin="backend/20231212165351_7_FkkZVD-6_6Ai7pZImNKpSKXYBjJt.png" data-qf-thumb="https://pic.app.aiwulongrencai.com/backend/20231212165351_7_FkkZVD-6_6Ai7pZImNKpSKXYBjJt.png?imageView2/2/w/1080" data-qf-thumb-origin="backend/20231212165351_7_FkkZVD-6_6Ai7pZImNKpSKXYBjJt.png?imageView2/2/w/1080" /></p> <!----></div> 我做的还很甜,过年都自己发一盆来做猪油醪糟,比买的划算些 90后的我,会。而且还会油醪糟。 做这个太简单了 又不 做 我没事成功过,试了5次,不想弄了,伤心了
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